ハマチ (ぶり) 生吃级别黄尾鱼 Sashimi-Grade Frozen Hamachi Yellowtail Loin Approx. 1.5 -1.8 磅 生吃级
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Description
安全生吃级别
也可以切片香煎
这款Hamachi使用可保持最佳新鲜度并全年提供季节性鱼类的技术精心冷冻。特色：捕捞和加工9之间的时间明显少于其他鱼类加工公司。
Cho-rei-kun是一种冷烟工艺，它在比传统冷烟更低的温度下进行。这种方法不会给鱼添加任何烟熏味。超级冷吸烟是一种节能零排放的生产方法。
规格
•制造商：Onsui Co.，LTD
•成分：去皮的黄尾鱼里脊肉
•净重：约1.5磅
•原产国：日本，农场饲养
•保质期：大约。在冰箱冷冻中长达275天
每条大概1.5 - 1.8 磅
This Hamachi is carefully frozen with techniques used to maintain optimal freshness and provide seasonal fish all year round. The time between catching and processing the fish is significantly less than other fish processing companies.
Cho-rei-kun is a cold smoking process which is conducted under colder temperatures than traditional cold smoking. This method does not add any smoky flavors to the fish. Super cold smoking is an energy saving and zero-emission production method.
Specifications
• Manufacturer: Onsui Co., LTD
• Ingredients: Skinless Yellowtail Loin
• Net Weight: Approx. 1.5 lbs
• Country of Origin: Japan, Farm raised
• Shelf Life: Approx. up to 275 days in freezer